Candlenut (Kemiri) – 100g

Bring rich texture and nutty flavor to your dishes with Candlenut, a traditional ingredient widely used in Southeast Asian cuisine. Often ground into spice pastes, candlenuts add creaminess and depth to curries, sauces, and stews. ✅ Authentic Southeast Asian ingredient�� 100% natural & preservative-free�� Perfect for curries, sambals & spice pastes�� Hygienically packed for freshness Net Weight: 100gProduct of: IndonesiaStorage: Store in a cool, dry place. Keep airtight after opening.